Free cookie consent management tool by TermsFeed

The Artist Gran Hotel

Evening Menu

You’re probably experiencing a fast heartbeat, happiness, and palpitations. Don’t worry, you’re likely suffering from Stendhal syndrome, caused by the gastronomic experience enhanced by the breathtaking views from…

No reservation needed.

Discover the Best Afternoon Menu in Bilbao

Enjoy the authentic afternoon experience in Bilbao with the exclusive menu at The Artist Rooftop. Gourmet tapas, premium cocktails, and the best views of the city.

Live a unique sunset experience in our most vibrant space.

TENTATION

 

RESERVED FOR BIG GOURMANDS

 

Oscietra Caviar 000 (30g) — 98 €

 

Beluga Caviar 000 (30g) — 144 €

 

Oyster tasting (3 pieces: natural, ceviche, caviar) — 20 €

 

Oysters (price per piece) Natural 5 € | Ceviche 5 € | Caviar 10 €

 

100% Acorn-fed Iberian Ham — 32 €

 

Assortment of 100% acorn-fed Iberian Meats — 30 €

 

Cheese board — 20 €

 

Bonito tuna belly, tomato carpaccio, mozarella — 20 €

 

Home-smoked wild salmon, roasted tomatoes, truffled tart — 20 €

 

Fried eggs with caviar — 26 €

 

Our Iberian ham croquettes — 16 €

 

Potato wedges, cream of bacon, egg yolk, and idiazabal cheese — 14 €

 

Huelva prawns (12 pcs) — 28 €

 

Scallops, lemon vinaigrette and codium emulsion (6 pieces) — 28 €

 

Lobster brioche — 23 €

 

Chicken Club Sandwich — 20 €

 

Black Angus burger, Idiazabal, bacon, tomato, Zalla onion — 20 €

 

DESSERTS

 

A SWEET FINALE

 

Caramelized brioche, pistachio crumble and ginger ice cream — 13 €

 

Chocolate millefeuille with mango sorbet — 13 €

 

Baked cheesecake, red berries and cinnamon ice cream — 13 €

 

Our homemade sorbets and ice creams — 13 €

PDF Menu